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Writer's pictureHui Wang

Valley Foodie Festival, Labor day 2020

Updated: Sep 8, 2020




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Cathy Koo
Cathy Koo
15 sept. 2020

Our traditional group winner Aaron Ellis, Congratulations!


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Amy C
Amy C
08 sept. 2020

For our very first San Fernando Valley Family Chinese Cooking iCloud Festival, participants made a wide variety of traditional Chinese or fusion dishes. During the festival, families prepared ingredients and showed their audiences the cooking procedures of their dish. One family made ice cream, another made a beef dish infused with a special sauce, and yet another showed us a surprising twist of a traditional Chinese dish. It was a bold move to make the popular spring onion pancake into perfect bite sized cookies. One participant even made five unique dishes, revealing each step in detail. All in all, every platter looked mouth-wateringly delicious. The hustle and bustle shown by everyone rushing about in their kitchens harkened back to days…

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Cathy Koo
Cathy Koo
08 sept. 2020





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